The Dinner Specials for this week
Thursday - Saturday 11/14 - 11/16
Served with our Apple mustard
Cheese Pretzel 6.00
Crab Pretzel 9.00
Large shrimp baked in olive oil with garlic and scallions, plated with toast rounds.
Cheesy Grits with BBQ Shrimp
Bacon Cheeseburger Meatloaf
Oven baked, topped with cheddar and Monterrey jack cheese, plated with our garlic mashed potato. Offered with a dinner salad.
Dressed with our Southwest Aioli and plated with a side of choice offered with a dinner salad.